Cereals

Show Description

1. Entries must have been grown by exhibitors in 2024. No exhibitor can show, in any one class, more than one entry of the same variety of grain off the same field.
Entries must be named in all grain entries and certificate number given in seed classes.
2. The entry is to be displayed in a bag and must carry a card, firmly attached, stating the variety. Samples will be judged on a combination of the following -
Germination; Specific Weight; Moisture; Appearance. Malting Barley class will also be judged on Nitrogen levels.
3. The quantity of grain required is 1kg per entry.
4. All grain exhibits must have been grown in the North east of Scotland.
5. All oat entries must be of milling oat standard.
6. All classes are open to entries from either Conventional or Certified Organic Production systems.